Direct from Sagada's small farmers - premium Arabica green beans with fair trade and full traceability.
At Avenyi, we go beyond logistics. We directly support smallholder farmers in Sagada, Philippines, by distributing their high-quality Arabica coffee beans. We collect the entire harvest from October to March, ensuring farmers receive timely and fair payment without wasting time on unreliable middlemen. This fair-trade approach helps them focus on what they do best - growing exceptional coffee, while we handle sourcing, quality control, and global distribution.
Our goal is simple: elevate Sagada coffee to be recognised worldwide as Sagada Arabica brand, while building a sustainable future for the farming communities we partner with. Every bag you source through us directly contributes to local livelihoods and preserves traditional Philippine coffee heritage.
Farm: Northern Farm Sagada, Philippines
MACL: 1,300-1,700 meters
Processing Method: Natural, Fully Washed, and Honey
